If fries, lobster and/or gravy are any of your favourite foods - put this in your belly immediately. PUT IT. That's all that needs to be said here. (The cocktails at Rock Lobster are wildly good as well.) It has a lobster bisque gravy, Quebec cheese curds (the good kind), fresh lobster and chives. It's obviously delicious and a front runner for one of Toronto's best poutines. It was $13 and worth every curd.
There are two locations in Toronto, go to one of them and better your life.