Never been more excited for a February to end. Normally this amount of snow would wow me for weeks, but I’m really craving the springtime this year.
BAKING/COOKING
I’ve never had a yogurt cake before so why am I intrigued to make this one? Is it because I’m over 40? Do boring ideas like “What does a yogurt cake taste like?” infiltrate your mind after a certain point?
CRAVING
I do not need an Easter themed butter dish, but I wish I did.
