I know, I'm supposed to be done with Thanksgiving (since I've already celebrated it last month in Canada) - but when you're surrounded by people who haven't had their own turkey yet, well, they're gonna talk about it excessively until it happens. And thank goodness for that, otherwise I would've never heard of THIS AMAZING SANDWICH.
It's white meat, dark meat, cranberry sauce, GRAVY, all stuffed inside a buttery-tasting croissant. If I were hosting a Thanksgiving dinner, I would only buy these to serve to my guests. I might make some enemies since people seem to flip out if there isn't a bird cooking in an oven for this holiday, but fuck that - these croissants are just that good. If anything, they should serve them alongside some extra gravy in a little bowl. But that's just me asking for too much. It really is perfect already.
Here's a short video showing how they're made:
Honestly, they should cost way more than $4.50. This guy is so fucking tasty. I ate it in the subway. Like an animal. Because I couldn't wait until I got home. Who knew I could be into dark meat? I think it's so good 'cause there are a ton of flavours in one teeny little bite and you don't expect that. I realize I've already done a Momofuku post before, but I had to talk about this croissant. Absolutely phenomenal-tasting.
These are only available during the month of November, so please do us both a favour and hurry the hell up and eat one. They arrive at the place around noon and are usually gone by 3pm, so note that. It took me two tries before I could devour one. (Sorry, Toronto - they don't offer them at your location - and you should really be writing letters to them about that fact.)