Search
  • About
  • Blog
  • Contact
Close
Menu
Search
Close
  • About
  • Blog
  • Contact
Menu

LIZ HEATHER

April 16, 2014

by Liz Heather in Quotes


“Laughter is the evidence that we’re still here, the proof that our tragedies will not define us forever. Laughter is the language of the survivor.”
— Josh Riebock

TAGS: laughter, quotes, Josh Riebock, Liz Heather


April 15, 2014

Makeup Tip of the Day

by Liz Heather in Beauty, Products


If you give any kind of a shit about  makeup and you're not doing this already - start. If you never want to hear the phrase, "Woah, you look tired again," then this maneuver is heavenly. 

(Also, if you're a mutant who say things like that? Man. You're really the worst. I mean that sincerely. It's one of the silliest things you can say to another adult. Absolutely moronic.)

I guess you could use a white powder, but that might be too loosey-goosey. I use the $5 white eyeliner pencil (it's less pencil-y, more gel-like) from Sephora's own collection.

You can find it along that horrible look-at-these-products-while-you-wait-to-leave line before you buy something. 

TAGS: makeup, tips, beauty, eyes, white eyeliner, pencil, Liz Heather, Sephora, best of Sephora


April 15, 2014

The Nutella French Doughnut at Ground Central in NYC

by Liz Heather in Best of NYC, Food


What do you think I'm going to tell you - this tastes horrible?! Get the hell out of here. You should know the drill by now. GO EAT THIS DOUGHNUT! Fuck that Cronut line, this is better.

They're available at Ground Central (155 East 52nd Street). They usually sell out at some point during the day, but if you're there before 3pm, you should be all right. Trust me, I know my donuts.

TAGS: Nutella, Ground Central, NYC, New York City, Best of NYC, Liz Heather, food


April 14, 2014

Jamaican Chicken Stew in a Slow Cooker

by Liz Heather in Food, Recipes


Jeanette's Healthy Living

Jeanette's Healthy Living

Jeanette's Healthy Living

Jeanette's Healthy Living

Preparing this stew made me feel like a goddam adult. In a really great way. Maybe it was because the prep that happened before you transfer it all to the cooker was so involved? I don't know. But I felt manly as hell, and it was fantastic. Not only does it taste heavenly, but there will be leftovers for days. One warning, though? Be prepared to really stink up the house when you're making this - not in a bad way, just in a food way. Totally worth it, in my opinion. 

Ingredients

3 pounds chicken drumsticks (on the bone)
2 teaspoons curry powder
1 1/2 teaspoons dried thyme
3/4 teaspoon ground allspice
1/2 teaspoon red pepper flakes
1/2 teaspoon black pepper
1/2 teaspoon salt
2 teaspoons olive oil
1 medium onion, chopped
3 cloves garlic, minced
1/2 cup red wine (NOT "cooking wine", you should buy real red wine at a liquor store. They even have the small plastic ones for $2, so you don't have to buy a whole bottle if you're being thrifty.)
1 1/2 cups (15 ounces) black beans, rinsed and drained
1 1/2 cups (15 ounces) diced tomatoes, undrained

Directions

Toss the chicken with curry powder, thyme, allspice, red pepper flakes, black pepper and salt.
Heat oil in a large skillet. Add onions and garlic and saute until onions are softened, about 3 minutes. Add chicken mixture to skillet and brown on both sides. Add wine and let cook for a few more minutes. Add tomatoes and black beans and mix well (or as best you can). Transfer to the slow cooker and cook on high for 5 hours until tender and the meat is falling off the bone. 

NOW, when it's done? If you're comfortable serving stew with bones in it (and I am), then just ladle this stuff out. If that sounds gross to you, well, grow up. Everyone knows that chicken tastes better (and juicier) when right off the bone. 

This recipe was slightly adapted from Jeanette's Healthy Living. 

TAGS: Jamaican chicken stew, recipes, food, slow cooker, Liz Heather, Jeanette's Healthy Living


April 14, 2014

Mets Tickets $3.50 for 50th Anniversary of Shea Stadium

by Liz Heather in Best of NYC, Events


395x93_shea50thanniversary.jpg
395x93_shea50thanniversary.jpg

When: The games on Friday April 18th (7:10pm), Saturday April 19th (7:10pm) and Sunday April 20th (1:10pm).

The Mets host the Braves this weekend at Citi Field and in celebration of the 50th Anniversary of Shea Stadium, the prices are what they were in 1964. For $3.50 get a ticket in the Promenade Outfield and for $19.64 sit in a baseline box seat.

With service charges and all, the $3.50 tickets are actually $10.25 for one ticket and the $19.64 tickets are actually $28.14 for one ticket (which is still pretty amazing). You can reserve tickets here.

TAGS: New York Mets, Shea Stadium, Liz Heather, baseball, New York City


April 11, 2014

by Liz Heather in Advice


“Never buy strawberries from the grocery store. Did everyone know this except me? They, of course, taste eons better when bought from a fruit stand.”
— #lizadvice

TAGS: Liz Heather, strawberries, fruit, advice, grocery store


April 11, 2014

Colour Coordination for Kids

by Liz Heather in Ideas


Martha Stewart Living

Martha Stewart Living

Is this not a genius idea? I can't really decide whether it's bordering on being either too controlling or just AMAZINGLY ORGANIZED. Your call. If children are ever in my future, this idea has to happen. Such a good idea (of course it's Martha's), I love it so much. 

TAGS: Martha Stewart, Martha Stewart Living, ideas, kids, towels, Liz Heather


April 10, 2014

Chihuahua Dancing Flamenco

by Liz Heather in Links


Look, sometimes things like this must be posted. I watch this... maybe five times a month? Sometimes you just need an afternoon smile. Look at this guy! LOOK!

TAGS: chihuahua, flamenco, best of YouTube, dogs, Liz Heather


April 10, 2014

Mom Says

by Liz Heather in Advice, Superstitions


Illustration by Andrew Hamm

Illustration by Andrew Hamm

Illustration by Andrew Hamm

Illustration by Andrew Hamm

TAGS: Andrew Hamm, Liz Heather, Hassina Heather, superstitions, Trinidad & Tobago, marriage, bad temper, toes


April 9, 2014

Juliana's

by Liz Heather in Best of NYC, Food


As you know, I've already been to Grimaldi's. How did Juliana's (which is located right next door) compare? Well, bubs - it was EONS better and easily one of the best pizza places in New York. 

Small Margherita Pizza with Pepperoni (what we ate)

Why's it so good?

  • The pepperoni is tiny and thick cut (ie. GOOD pepperoni)
  • Service was great and fast as hell
  • Wait time wasn't ludicrous

If you don't know the story behind Juliana's and Grimaldi's, well, it's a long one. But this article sums it up pretty well. And I don't care what the tourist guidebooks tell you, this place is ridiculously better than Grimaldi's next door. Go. Eat. 

TAGS: Juliana's, Grimaldi's, pizza, pizza in NYC, Best of NYC, New York City, Liz Heather, pepperoni


  • Newer
  • Older