It’s been a busy travel week, but here’s everything that went down.
ADDICTED TO
Going to Spirit Halloween way too early. I can’t help it.
ANTICIPATING
The end of the summer is one of the most beautiful times of year. The produce is spectacular and everyone is making the most of these final days of warmth. This communal farewell can’t feel any sweeter.
COOKING
Absolutely nothing except boiled fresh summer corn doused in butter and salt.
CRAVING
I can feel there’s one more beach trip in me this summer.
EATING
Never even heard of a green mussel before, so we had to order them and surprise surprise they were delicious.
