May 9, 2022

April Activities 2022

by Liz Heather in Best of NYC, Food, Links, Movies, Music, Personal, Recipes, Television

Yes, I’m late on the monthly post but there are approx. three people who read these posts so WE’LL ALL LIVE. Here’s what went down in April!

NATHAN’S TV SHOW TRAPPED PREMIERED! It’s available only in Canada on Bell Fibe TV1 but I have a link to it if you’re interested in watching and you’re not in Canada (message me about it). So wildly proud of how good it is and I promise you’ll love it.

Nathan Macintosh Ron James Trapped Bell Canada — Airing on Bell Fibe TV1

The best tweets of April can be found over here and here.

I wrote about seeing the great Birthday Candles on Broadway.
I did Nathan’s podcast again and we talked about the Netflix show Old Enough and whether or not you can question women.
I talked about visiting the beautiful New York Transit Museum and why you should too.
I came across this wonderful Kurt Vonnegut letter.
I should have loved this recipe for lemon orzo with parmesan and peas, but it was definitely missing something. Maybe a basil vinaigrette should’ve been mixed in? Maybe some grilled chicken? There are so many recipe blogs now that everything has become so boring and bland.
I went to Hudson Yards for the first time and it’s… a lot. I had no idea there was so much going on in that area. Had drinks at Peak with Jessie mainly for the view and it was lovely! If you find yourself shopping in that area, a drink up there should definitely be on your list.

peak hudson yards nyc liz heather — Peak in Hudson Yards, NYC

I looked through the new Half Baked Harvest cookbook and there might be some decent recipes in there (like the rosemary chicken salad with bacon shallot vinaigrette or the lasagna alla vodka or the balsamic stuffed mushrooms with basil and orzo). Will I buy it? Time will tell. Buying a new cookbook is such a commitment.

I went to the antique store No Particular Hours finally and it was a little disappointing. I don’t know what I was expecting, but I figured that since it was only open on the weekends it’d be a bit more exciting? How does this logic make sense? I’m not sure. In any case, it’s nothing special. I think antique shops might only be good in the suburbs.
I’ve said it before and I’ll say it again: Easter candy is EONS better than Halloween candy. And the Dove milk chocolate peanut butter eggs give you a reason to live. But that being said, the Lindt mini eggs completely sucked. There’s a weird powder on them that didn’t seem normal, the Cadbury ones are waaay better.
Baby Dog and I went to Central Park because everything is in bloom and it’d be a sin not to go and see it all.

baby dog central park nyc spring liz heather cherry blossoms — My happy girl in Central Park, April 2022

baby dog central park spring nyc april 2022 cherry blossoms liz Heather — Her expression makes me want to weep

Things I Watched:
- The House of the Devil: uuuuugggghhhh, words can’t express how terrible this was. I can’t stand when directors who aren’t Alfred Hitchcock show up in their own movies. It always seems desperate. I might officially hate Ti West (god even that name, I cringe writing it).
- Speaking of awful things, I did a brief hate-watch of some seasons of Entourage for some reason. What’s wrong with me?
- Also rewatched some of The League and it really doesn’t hold up after all these years. Every scene with Jason Mantzoukas is magic and Andre (Paul Scheer) is by far the best character, but other than that it’s definitely not worth a rewatch.
- Euphoria: I watched all two seasons of it at once and loved Kat & Ethan (until she was awful in the second season to him), obviously loved the idea of Lexi & Fez, and I kind of hate Rue & Jules. I just can’t stand Jules. The last two episodes of season two especially? So messy. Love mess.
- I saw the Lizzo SNL and these two sketches were by far the funniest ones: the Black Eyed Peas one and the Venga Bus one.
- Life of Kylie: do you remember this sad attempt at a show? It was on while I was getting my nails done and just wow. Apparently money can’t stop you from being boring. (Also, small side note: if these people weren’t absolutely wretched, I would feel immensely bad for the awful face work that Scott has had done recently. Someone forced a clip of their new show on me and it’s shocking that bad plastic surgery can still be achieved even if you have millions. Sad.)
- Old Enough: love how low maintenance this is, perfect show, no notes.
- I attempted the first season of Atlanta and only got through the first three episodes. I do want to watch that Trinidadian funeral episode from this season though because I’ve only heard good things (from one person, my brother Robbie, but that’s enough to spark my interest). I don’t think I’ve ever seen any show attempt to show what a Caribbean funeral is like and I’d love to see if they got it right.
- Bao: Pixar is really incredible sometimes (I’m aware that we all know this already). I feel like all moms would love this short.
- Turning Red: Okay, so I’m going to have strong opinions about a movie based in Toronto. And here they are. No Canadian has ever said the word “hoser” to any other Canadian. Can we all just accept that and move on? It’s embarrassing. Also, when the mother over-pronounced the word “Toronto” you could immediately tell that little to no research was done on this movie. It takes place in 2002 and the $5 bills they showed were the new ones that definitely came out after 2002. And the birthday cake Timbits they mentioned came out in 2014. Am I a loser for pointing these things out? NOPE! How hard is it to research a movie with a budget of millions?! I’M not the problem here. And look, all that being said yes it’s a good movie. It’s a real “call your mom” movie.
We’ve been making homemade iced green tea for about a year now, but I started getting flavoured green tea and it’s taken things to a whole new level.

flavoured green iced tea liz Heather — Homemade iced green tea is the answer, whatever the question

I’ve never even heard of the Canadian singer Virginia To Vegas, but I’m obsessed with the two songs betterman and selfish.

I will not stop re-buying these pocketed leggings from Aerie. So damn soft.
I went out to a winery in the Hamptons (Macari Vineyards) with my friend Diana and what a great time we had. Sometimes I forget how good it feels to leave the city for a day.

baby dog macari vineyards april 2022 liz Heather winery hamptons — Baby Dog at a winery!

baby dog hamptons sunset april 2022 liz Heather beach — Baby Dog at a Hamptons beach!

Nathan and I saw American Buffalo on Broadway with Sam Rockwell (what a compete fox) and what a fucking party. It was so good, that man is incredible, I love that theatre (Circle in the Square), I can’t recommend it enough. This was the first Mamet play I’ve ever seen, so I was already excited. The set is incredible, everyone did so well, and we managed to get lottery tickets through TodayTix that were amazing seats. GO GO GO.

american buffalo david mamet play new york city april 2022 liz Heather broadway playbill — April 2022

Real fast: if you find yourself in Richmond, Virginia then you have to go to the Hotel Greene to play mini golf INSIDE this gorgeous, old hotel. Nathan did it while he was there for shows and it looks incredible.

Things I’m looking forward to: I’m definitely going to go see part two of the new costume exhibit at The Met, Stanley Tucci’s second season of Searching For Italy is finally airing so I can’t wait to see that, this might sound stupid but Ina Garten is in Europe for two weeks and she’s posting in her stories about her favourite places and I am enthralled I can’t wait to hear about them, and I must visit the new restaurant Le Gratin inside my precious Beekman.

If you’ve got any interest in reading last month’s roundup, you can see what went down in March over here.

baby dog cute liz Heather — I mean… no one is cuter

April 5, 2021

March Magic 2021

by Liz Heather in Advice, Beauty, Best of NYC, Food, Ideas, Links, Music, Personal, Products, Recipes, Reviews, Television

Cherry Blossoms are in bloom at the University of Washington right now - Photo By Kai Wang

Am I alone in thinking that was the longest March of all time? It truly felt like it would never end. Usually I love my birthday month, but with everything still the way it’s been for the past year, there really didn’t feel like much of a reason to celebrate. Also, Nathan got COVID. It was awful and scary and I was worried about how he’d be, but all is well and he just got his vaccine this past weekend, which is incredible. So a real roller coaster type of month, but thank god it’s over.

Here’s everything that went down last month.

I recapped how my winter list of things to do went.
Forever an optimist, I made a list of spring things that I’d like to do. One of my favourite things to do is get a pedicure on the first day of a season. I don’t get them very often at all, so it’s a nice way to usher in some new weather.
I finished watching Superstore, which is such a great show. I would’ve never watched it on my own, so this is why you have to listen to your best friend’s recommendations sometimes. They know more than you. Also, it was weird as hell to hear the Smashing Pumpkins song Today in one episode. Just seemed like a strange pairing, them and this show. Or any show, really. But I mean they did lend a song to that Apple ad, so I guess the old days of Billy Corgan complaining about everything are over.
I read and reviewed Joan Rivers’ book Enter Talking.
I made my way back to Lilia with Irene to devour their seasonal leek focaccia & green salted butter, which is always heaven on a plate. (Me and focaccia have had a pretty strong love affair going on for some time now. I plan on making it at home soon, but I can’t decide on the flavouring I’ll want to add to it. There are too many possibilities.) We also shared two pastas: the corzetti with pine nuts, marjoram & parmigiano reggiano as well as the sheep’s milk cheese agnolotti with saffron, dried tomato & honey. Always a good meal here. Might benefit from some new pastas, though.

My sweet baby girl, leek focaccia & her green salted butter

Irene Morales New York City Brooklyn Lilia 2021 — Stunning Irene & pasta

Liz Heather Lilia New York City 2021 — I’m very excited for bread

I got my first Moderna shot! I usually have tons of anxiety around needles, but somehow it wasn’t a problem this time (maybe because I had the kindest nurse on the planet). It sounds so simple, but she told me to look away, to take a deep breath and while I was taking that breath she put the needle in and THAT WAS IT. So grateful for that advice. Must remember that for life now. I have my next shot on April 8th! (I did get COVID arm, but it went away in 24 hours so it really wasn’t a big deal.) Also, I’ll definitely ask a medical professional, but if it’s allowed then I’m definitely getting my card laminated for free.

There’s this great, cute new store called Gift Box on Broadway in Astoria. It’s very similar to Lockwood, only better. Lots of cards, gifts, beauty products, candles, that kind of thing.
It’s green garlic season and we must all celebrate! I’ve also decided that I might devote my life to compound butters. Making them, eating them, giving them away as gifts potentially. Maybe this is what’s been missing.
Google image search the vagar faroe islands and let’s go.
I can’t stop putting this Esti vegan feta on everything, it tastes exactly like regular feta only slightly less salty.
Everything from the brand Umbra is gorgeous.
These are officially (and my niece Layla can attest to it) the greatest socks on the planet. Not too tight, not too short or high, and soft as a cloud.
Best kale caesar dressing I’ve had in months. And I love the idea of using breadcrumbs instead of croutons to liven things up a bit.
I made this roasted winter citrus and wow was it hot fruit. It should be a crime to make something look this good, but taste average as hell.
I started using the app Google Keep to organize all of my lists and tasks and I love it. It’s so much better than using Notes.
HOW have I never even HEARD of Shake Shack’s Innovation Kitchen?! AND HOW HAVE I NEVER BEEN. It’s moved to the top of my current Must Visit list.
I may or may not have fallen down a rabbit hole of incredible Melissa Clark recipes. Love this woman.
If you live in Englewood, New Jersey, how do you not just LIVE at this bakery? My god. Every item. In my mouth. Now.
And listen, I’m no scientist, but this seems like huge news…?
If you find yourself anxious or unsettled, this video of lasagna being made from scratch is the most soothing thing I’ve come across in months.
Target sells candles?! I’m the last person on earth who learned this. $4 for an actually great mini candle is wild.
Tried a slice of the red velvet cake from Milk Bar and it was unexpectedly good. I don’t usually care about red velvet (because it’s a scam?), but honestly their cakes always find a way to taste amazing.
I made this cajun linguine and it was so lackluster, I hate when a pasta recipe doesn’t work out. It’s so upsetting. Also, cajun seasoning can blow me.
They’re opening a Sonic in Manhattan, which I’ve never been to before, is it worth going?
I know Eataly is for tourists, but once in awhile I like to stop in to peruse. I tried one of their prepackaged foods (the eggplant parmesan) and it was a hard pass. Just no flavouring at all. The only thing that saved the day were their individual little Italian chocolates. Always amazing. I do want to eventually try their dried pasta Afeltra since I’ve heard such good things about it.
I don’t know about you, but I’m definitely not ready to watch documentaries about the pandemic yet. I don’t know if I’ll ever want to. I mean… we’re still IN IT, for christ’s sake. HBO needs to just sit down.
Tell me that you know the song Sea of Love.
You had me at “cheese-oozing focaccia.”
Great piece on diet culture by Julia Turshen.
When I was in Seattle in April a few years ago, I wandered onto the University of Washington’s campus and was blown away by their gorgeous cherry blossoms. They have a livestream of them right now, if you’d like to take a look.
With plastic bags officially banned now, I desperately need a basket bag to take when I go to the farmer’s market. So f-ing lovely. Everyone will think I’m Belle or some shit.
I don’t think I’ve ever had a fresh Jamaican patty in my life, so I’m definitely going here the next time I’m in Mississauga.
I love this chickpea salad, especially after adding basil.
Some of these are actually really great tips.
How on earth have I never heard of the restaurants Dell’anima or Anfora?! They’re both under the Joe Campanale umbrella (of L’Artusi fame)! I’m so excited to go. Just look at those menus.
Speaking of, I can’t go for too long without eating the wagyu steak tartare at L’Artusi. It’s a problem. (It also makes me want to buy a really great finishing olive oil, so I’m looking into that. I’m thinking either Monini or Frantoia.)

One thing I’ve started to do that you should too: buy good butter. I stopped buying margarine many years ago and thought I was a better person for buying regular grocery store butter. But sweetie, you can do more. The butter (specifically European butter) in specialty shops or some bakeries or markets is EONS better than the run-of-the-mill basic grocery butter. And it enhances literally everything that you use it in. Right now, the butter in my fridge is beurre de baratte butter and it’s ridiculously good. Obviously I’m not going to use this butter when I’m baking because I’m not a millionaire, but when I’m making something savory for dinner? Or a compound butter? Or on top of asparagus? On some bread as a snack? It’s unreal.
Speaking of food advice: don’t buy your parmesan at the grocery store either. I’ve never had amazing parmesan from there. It’s always the same, even the expensive stuff. Get your ass to a cheese shop. Enough already, you’re an adult.
I tried a CBD chocolate and just as I thought: it’s a scam. Just like red velvet. It did nothing for nobody.
I bought this tea tree toner on a whim from The Body Shop and I might keep buying it for the rest of time. I use it on my face right when I get out of a hot shower and it’s kept my face feeling incredible lately.
A new coffee shop opened up in my neighbourhood called Coffee Avenue and I can’t recommend it enough. The macadamia milk hot chocolate blew my face off.
I finally ate at Bar Primi in the city and it was spectacular. We had the ricotta crostino with hazelnuts & truffle honey (which is almost like a dessert, it’s so good), the linguine with 4 cloves of garlic & breadcrumbs as well as the penne ragu alla bolognese with ricotta which was the very best. Can’t wait to go again. Loved the atmosphere of the place, too.
The seasonal candle is out at Trader Joe’s and it’s grapefruit, which smells perfect. I’ve finally stopped hoarding their candles and have started burning them. Only took me a year of lockdown to realize I should try to enjoy my life.
Lemon Kit-Kats exist and all is right with the world. Delicious.
I don’t go very often, but I’ll always love The Dutch. Perfect cornbread. Perfect tartare. You can’t go wrong.

Housemade scallion-chipotle cornbread with whipped butter

Wagyu steak tartare, capers, bearnaise aioli

*Note: if it seems like I eat a lot of steak tartare - I do. Good observation. It’s incredible.
Controversial opinion but the Dove chocolate peanut butter eggs are one millions times better than Reese’s peanut butter cups. I couldn’t believe it either.

This leads me to another declaration: Easter candy might be better than Halloween candy. Hear me out. Halloween candy is almost chaotic when you think of the candy options, it’s overwhelming and more often than not, disappointing. Easter candy, however, is usually always new and fresh each season. They’ve got to work harder to get you to notice Easter candy, so infact you’re getting a more well thought out product, which usually tastes better. Anyway, can you tell I’m depressed…?
I went to the new Ulta location in NYC in Herald Square and it’s great, it seems bigger than the UWS one and it’s way more convenient to visit. Must remember. Oh! But speaking of Ulta, remember how last year they had such great birthday gifts? They really dropped the ball this year. They’re trying to give a $5 Mario Badescu facial spray as the March gift?! Are you fucking serious?! That’s the worst. Literally the worst gift of all the months. Fighting every urge in my body to write them a strongly-worded letter about this. Just insanity. I didn’t even go claim it. Keep your damn gift, no spray can calm me down from this.
New love: macadamia milk in my iced coffee in the morning. Just heavenly.
I rewatched Wall-E and what a great movie. For all ages. Too perfect.
Love the song Team by Lorde.
I watched the Woody Allen & Mia Farrow documentary on HBO and it’s obviously a must watch. So many things I didn’t know about that story were shown, this man needs to be stopped.
If you ever get a new phone and you want to transfer over all of your WhatsApp messages to your new phone (and you’ve never backed them up), you can pay $40 and use this site to do it.
The new Super Mario World in Japan looks incredible.
Do not judge me, but I ordered (and returned) a SKIMS bralette. I was swayed by a few photos of women wearing it and wanted to see for myself what it felt like. Verdict: crap. Sure, the material is soft but only because it’s so poorly made and unsupportive. An immediate return. The beautiful colours of the bras are what sells the product, in my opinion. It’s so hard to find well made, beautiful browns and neutrals in undergarments.
Speaking of what’s her name, I also ordered this KKW mini lip liner set that I’m unfortunately in love with. I use it as a lip liner and filler, and each fucking one is gorgeous. I’m going to do a post to show you. You’ll see what I mean.
I came across this wonderful stationary store in Chelsea, City Papery. I could spend hours roaming the aisles in there. Made a mental note to go back to get some really beautiful envelopes (why on earth am I still buying the basic-ass white envelopes at CVS??), such a great store.
I’m proofreading a book right now about the idea of living with intention and I’ll post a link to it as soon as it’s released later this year. It’s honestly one of the best self help things I’ve read in a long time.
I’ve had a Pinterest account forever and I recently organized a lot of the recipes into seasonal categories, which has inspired me to make so many new meals this season. Check it. Also, I haven’t tried these yet, but these spring recipes (below) sound delicious.
I’ve mentioned my filmmaker friend Dusty before (his film Violation was at Sundance this year), well his movie is a Critic’s Pick in the The New York Times this month, which is amazing and so well deserved. Truly could not happen to a better person.
I have eaten approximately five pounds of asparagus since spring began and I can’t see myself stopping anytime soon. It’s so fucking good. One grievance: that huge, fat asparagus. Why’s it so big like that?? Unnatural as hell. Give me that thin, beautiful asparagus that’s increasingly so hard to find any day. And to anyone who’s like, “Don’t you hate how it makes your pee smell?” - why you gotta go smell your pee? Be normal, weirdo.
I did Nathan’s podcast and we talked about how it’s been so beneficial to get some intentional offline time each Sunday.
Here were the best tweets of the month.

Some things that I’m looking forward to this month: I’m trying so hard to find a way to stream the last three episodes of Stanley Tucci’s Searching For Italy which has been impossible to find, will definitely go check out Little Island, excited to maybe go to the Kusama exhibit, I’d really like to make the Carbone garlic bread, I want to locate and try milk bread, my brother Robbie told me to mix balsamic vinegar & mayo and put it on a burger so I’ll try that soon, I bought some dried Rao’s pasta so I can’t wait to make it, I’m so excited that movie theatres are opening on the 2nd here (I’ll be fully vaccinated very soon so this is great), and I’m adding a resolution: I’d like to do one new thing on the first of every month (examples: buy stock in something, eat ramen, etc.).

If you’ve got any interest in reading last month’s roundup, you can see what went down in February over here.